We use the freshest ingredients we can get our hands on to make great beers again, and again, and again. On top of that we’re using state of the art technology to keep everything clean, efficient and to keep all those delicate flavours exactly where they should be, in the beer.

We’re in the process of opening our first site including our very own brewery tap in Hoults Yard, Newcastle but for now, you can try our experimental beers over at The Pip Stop. Give them a go and let us know what you think.

The summer of 2019 we collected our keys and we’re currently developing our brewery. if you want To follow our journey, follow our social pages.

We are expecting delivery of our 30 hectolitre brewhouse in September. Coupled with a new canning line and some snazzy decor, we’re aiming to open our brewery and taproom in the late autumn.